What To Do When Touring NYC

I have had several people message me to ask about what to do and see when they come into New York City — and boy, where on earth should I begin?

There’s so much to do in NYC, and I feel like a lot of people that come to New York think that they need to stick to the Time Square, 5th Ave, and Central Park area. If you seriously spend all of your time in those areas and you tell someone who lives in New York that’s what you did when you came to the city — they will probably laugh at you. I can’t tell you how many times people have said that’s what they do when they come to the city, and that’s fine if that’s what they want to do. But then they have the audacity to say that they hate the city. If all I did in NYC was wander through the frustrating streets of Times Square and shop only down 5th ave… Well, I’d hate NYC too. So, before you judge the city, you need to actually explore this amazing town and walk the streets the locals are on!

My very good college friend, Bill, came into the city the other weekend and I gave him a nice full day of touring the city. Of course I wasn’t able to show him everything, but we really covered some good ground. My first tip is to give yourself a day where you are actually exploring and NOT shopping. No one wants to lug bags all around, and I promise you that those stores you want to shop in will be there the next day.

So, with that said, explore the city and see as much as you can, pause to take photos, but no shopping allowed, folks! (And if you do shop, don’t spend your money in stores that you have at home, go to some new places.)

So, Bill and I started at 23rd Street and 10 Ave. where we climbed the Highline stairs and then walked south on the Highline. He loved seeing this really cool feature of the West Side. Who would have thought how gorgeous and relaxing an old elevated freight train track bridge could be! During the warmer months there’s a section of grass to lay out on, and a really cool feature that is near 14th Street is a water walkway where people can take their shoes off and walk through running water.

The Highline extends pretty far, so we got off on 16th Street (there’s an elevator and a bathroom at this set of stairs). And right there after you get off the stairs, you’ll find the Chelsea Market (ask someone where it is if you have a hard time finding it, but I promise you that it’s there). We walked through the Chelsea Market, we had already eaten so sadly we did not explore the food scene in probably one of my favorite places in the city.

When we exited the other end of the market, we found ourselves on 9th ave. We walked south through Meatpacking and began to wander the streets of the famous West Village. I was so happy that Bill was willing to walk, it’s always nice to be with someone who will walk and discover new things in the city with you. We walked through a little neighborhood flee market and then walked right by the well-known Magnolia Bakery (I may have said no shopping, but you should def. shop for a tasty cupcake here), and we ended up in my old neighborhood — Washington Square Park.

It was a gorgeous day and was the perfect time for him to see such an amazing (and pretty eclectic) park. We sat by the fountain for a bit to take a load off our feet and then checked out some pretty cool art and then we headed to Soho.

Before we left the park, we saw a man creating some really cool art. At first I thought it was chalk art, but it was actually Sand Art. Remember Sand Art? Different colors of sand and funky containers and you could pour the sand in and make different designs. My mom never let me pay for a toy that was made of sand when I was a kid. I agree, it’s a waste of money — but oh my gosh this guy was talented. We were catching him at the beginning of his creation, but watching him pour sand with his bare hands into such a gorgeous design was an amazing experience. Clearly, he was using the blocks of concrete as a way to measure and keep the design symmetrical. We asked him, “What if you mess up?” And his response was, “I never mess up.”

We wandered through Soho and I showed Bill Spring Street and then he got a glimpse of the outrageously hectic Broadway. Then, we got into the subway at Prince Street and Broadway and headed north to the typical Times Sq. 42nd Street.

This was Bill’s first time actually touring the city (he came in as a child to see The Lion King and has not been back since). So, I had to show him the most famous parts of the city. We got off the subway at 42nd Street and walked the typical 7 blocks through the square (Times Sq. goes from 42nd Street to 49th Street).

I will admit, I did have us go into one store, and it was one of those NYC souvenir shops because I wanted to get my very good friend from home an “I <3 NYC” shirt for his new baby. I couldn’t resist!

We then made another pit stop to my boyfriend’s office (he works so hard all the time and he was working on this weekend too). My boyfriend and Bill met around graduation time 2 years ago, and they wanted to say hi to each other before Bill’s trip came to an end. My boyfriend’s office also happens to have a beautiful view of Central Park — so Bill was spoiled with an extraordinary view of the park.

We then headed up to the park and wandered up to the Boat House and we saw some gorgeous fountains and then we figured we would just keep on walking. We changed our direction from walking south to north to walking west because we eventually needed to get to a subway.

While walking through the park to get to the subway, we stumbled upon an amazingly emotional place — the John Lennon memorial. It’s truly incredible, to this day people are still pausing in silence, and still in silence they are taking photos of the memorial. I don’t think there’s a soul out there that would ever say that The Beatles didn’t change music forever. (And I will admit, I had never seen this before. So it was a new experience for me… That’s what I love about NYC, you’re always see and experience new things!)

We then took the subway back down to Madison Square Park. I bet anyone who knows me would easily know what I was taking Bill here for… You guessed it… SHAKE SHACK! Bill lives in Philadelphia and there is going to be a Shake Shack opening there soon. But there was no way I could ever let Bill think that this was a Philadelphia thing, he needs to know that the greatest burger is actually a New York City creation (Philadelphia gets the cheesesteak, they can’t get the hamburger too). And now he knows! He was amazed by the burger, cheese fries, and milk shake (I’m getting myself hungry now).

We were laughing ridiculously hard, let alone staring for a long time at this woman who had her children on leashes! I will admit, I was a leash child growing up — my parents say that I was “a runner.” But I was never as old as these kids when I was on a leash. These kids look at least 5 or 6 years old, at what age do your children learn to stand still? This photo is even more of a hoot because I was able to capture the moment when these kiddos were playing in the dirt. They are on leashes and playing in the dirt?!? You would think they were dogs! (Go ahead and look at this photo again, click on it too to see it in a larger scale, and go ahead and laugh with me over this photo!)

That tour of New York City went from about 11 a.m. to 6:30 p.m. Imagine folks, if you don’t shop you can actually see the city! What else would I have wanted to show Bill if he had another day? I’d want to show him: more of Soho and take him to La Esquina for tacos, China Town for some dumplings, TriBeCa for some gorgeous architecture, and St. Mark’s street for some fun, young nightlife and some very good Sake! Looks like I am already planning his next visit!

Taking Mom to Shake Shack

Shake Shack Madison Square Park A few weekends ago my mom came to visit me in the city. We spent our Saturday walking around — it was such a nice day and there was no way we were spending it inside. I actually haven’t walked around the city as much as we did since I first moved to the Big Apple. We really worked up an appetite, and when that happens there’s only one place for us to end up at — Shake Shack!!!!

I have taken both of my parents to the Madison Square Park location (aka the original location) and even my picky eater of a father demolished his Shack Burger. (He’s not exactly a picky eater but he loves things to be cooked and prepared in a traditional way.)

Here’s my mom with our Shake Shack lunch!

The Highliner in Chelsea

It’s taken me so long to put up posts! So sorry everyone! The holidays have been crazy and time wasn’t exactly on my side when it came to blogging.

So… here’s a new post!

I love it when my mom and dad come to visit me in New York City — it means so much to me to have them here and to show them around the neighborhood I live in. My mom recently came to visit me (sadly, my dad couldn’t join) and we lucked out with 50 degrees and sunny for our Saturday weather! Such a gorgeous weekend to be in NYC!

We had lunch in Madison Square Park, at Shake Shack of course! And we spent the entire day walking around the city. Since I live in Manhattan, my weekends don’t include walking around all day and getting stuck in the touristy sections of the city. I’m on a schedule, I have errands to run, I have to go grocery shopping, and cleaning my apartment is always on the list of things to get done on the weekend. So it was a treat to be outside on a sunny Saturday gallivanting around town with my mother.

For the first year while living in Chelsea, the old Empire Diner had been boarded up. It was such a miserable looking spot to walk by… it looked as if the famous diner was abandoned and the never-will-be-forgotten landmark would be lost forever. Then, this past summer it was reopened, not as the Empire Diner (so sad), but as The Highliner. On the outside of the restaurant the original letters that spell “Diner” were kept, but the word “Empire” was taken down. The outside has stayed the same — a vintage diner look building, with silver lining that frames the building. The inside however has changed. The old school looking furniture — diners’ chairs, round spinning stools at the breakfast bar, and classic vintage diner tables crowd the petite restaurant. But with a modern update, everything is brand new.

The Highliner brunch

My mother and I shuffled in rather early on a Sunday to sneak in some breakfast/brunch before she headed home. Luckily, we made it before the brunch rush (we got there at 9:30 a.m.) and we had no problem getting a table… actually there were so many open tables we could pick our seating location ourselves! I still can’t believe I was awake at 9:30, let alone groomed and at a restaurant!

We both ordered the same thing, and why wouldn’t we!? The Egg-In-A-Hole, which described on the menu is “asparagus. mushrooms. goat cheese fondue.” And for only $9, how could you go wrong?

The egg-in-a-hole came quickly. The bread was clearly sliced fresh, it was nice and thick and fluffy and housed a perfectly cooked egg right on the inside. It was fully cooked, no runny anything! And it was placed on top of the goat cheese fondue. I would cut into the egg and bread and scoop up some of the creamy cheesy fondue and spoon on top some of the chopped asparagus and mushrooms. All of the flavors together made for one heck of a rich bite. If it wasn’t for the goat cheese fondue, the dish would be just a simple bland unoriginal plate of flavors I could have made at home. Everything was perfectly cooked — the veggies al dente and the bread perfectly seasoned with a nice crisp crunch on the outside.

The Highliner also brews one heck of a tasty cup of coffee too! And I promise you their lattes will wake you right up!

Honestly, it’s tempting not to go every morning!

P.S. I will admit I’ve had their burger, I had it when they first opened this past summer and I was not a fan. The meat wasn’t highend like it should have been. I didn’t want to give up on the diner and I have discovered their breakfast/brunch menu is the best. Maybe one day I’ll give their dinner menu another chance.

Sunny Day + Burger Craving = Shake Shack

shack_burger

Shake Shack's ShackBurger (100% Angus beef burger with American cheese, tomato, lettuce, and the famous Shack Sauce served between a potato bun).

I think I will always admire the powerful flavors of a Shake Shack hamburger. My recommendation to anyone who orders a burger is to eat it the way the chef (or in this case, the Shack) prepares it — don’t “hold the shack sauce” or “cook the burger well-done,” eat it the way it comes on the menu and it’ll rock your taste-buds.
All ShackBurgers are cooked medium and come topped with American cheese, tomato, lettuce, and of course the infamous Shack Sauce — all of this is served between a potato bun. Have you ever had a tasty rack of ribs that are cooked to perfection and practically fall off the bone? The 100% angus beef in the ShackBurger falls apart in your mouth and makes eating a hamburger effortless.
So when the sun came out this week and my burger craving hit me, Shake Shack in Madison Square Park is the place I ended up at. Actually, I ended up there twice this week (shhh, don’t tell anyone, I am borderline embarrassed I wandered over there two times in one week). Each time I ordered something different: visit number one I ordered the ‘Shroom Burger (a portobello mushroom that is deep fried and stuffed with muenster cheese and is topped with lettuce, tomato and of course the Shack Sauce, all served between a potato bun) with cheese fries, and the second visit I ordered a ShackBurger and a strawberry milkshake. I don’t care how old I am, I will always love my strawberry milkshakes. The ‘Shroom Burger’s cheese is exceptionally stringy and is what makes this burger so delish. The mushroom also provides a bolt of flavor and adds the perfect variety of textures to every bite (the mushroom is cooked perfectly but the exterior of it is nice and crispy since it is deep fried).
On the next sunny day I want everyone to head to Shake Shack — it’s the perfect place to sit outside and eat lunch or dinner with friends in the heart of Manhattan.
Skeptical to go because of the obnoxious lines Shake Shack is known to have? Check out their webcam on their website! It’s called the Shack Cam and you can see exactly how long the line is and predict how long it will take you before you get your food. (Honestly, I would stand in a 2 hour long line in the middle of a hurricane if I was in the mood for a hamburger, it’s totally and completely worth every minute waiting!)

Make Your Own Shake Shack Burger

Whenever I see a picture of a Shack Burger from the Shake Shack or a ‘Shroom Burger, my mouth begins to water. This summer I sampled Citi Field’s Shake Shack and even though it was still good, nothing compares the original Madison Square Park Shake Shack.

a shake shack double shack stack burger

Serious Eats photograph of a Shake Shack creation. Are you hungry just by looking at this picture?


I’ve talked about it before, the amazing meal you can order year-round at the outside restaurant; I’ve discussed on my blog that I am out there rain or shine if someone asks me if I want to join them for a burger. The cheese fries are the most incredible cheese fries I have ever had in my life. How do they make the cheese? I have no clue, but it’s heaven. The fries are also very potato-y — the way all fries should be.

My friend, Stef, and me talking about going to Shake Shack in this cold NYC weather.


While browsing today on Serious Eats, I stumbled on across a post about making [at home] a Shake Shack Double Shack Stack. Even though it looks like so much work, I am seriously contemplating about giving it a shot. The snow in New York City has been coming down this morning, maybe I should make a trip to the grocery store and cook this weekend if I get snowed in! I at least should try to learn how to make the ‘Shroom Burger.
Has anyone made an attempt to make a Shake Shack style ‘Shroom Burger? Any suggestions would be appreciated!

Shake Shack in Madison Square Park

Shake Shack box of food

'shroom burger, cheese fries, shack burger


I don’t know if Shake Shack is a “touristy” spot to eat, but I do know that it is definitely an institution. I thought that living on 23rd Street meant that I would have no self-restraint and I would find myself enduring the massive Shake Shack line every day. I was wrong. I stood in line for an hour and a half on an insanely hot day and swore to myself I would never do it again. Then I had a flash back to the last time I said that same thing about a year ago. Last summer I went to Madison Square Park after work to have a burger and fries and there was no line — because there was literally a mini-hurricane sweeping through Manhattan and there wasn’t anyone (but me and a friend) who were sincerely desperate enough to fulfill their Shack craving. Any way, during that hurricane I gobbled down my fries and burger so fast because I needed two hands to help keep my umbrella from flipping and breaking. And after I ate my food in less than 3 minutes and I couldn’t find a taxi, I walked all the way back down to Washington Square Park (where I was living at the time) and then I plopped down on my bed and stared at the ceiling while my food-coma swept over my body.
On this specific hot day in the middle of Manhattan I stood in line with the exact same friend I was with during the “hurricane” the summer before. She jumped in the B-Line (a short line for beverages and custard) while I stood in the massive food line; we then split a cold custard that held our bellies over until we received our food. The custard flavor changes on a daily basis and the menu is put up in the glass of the Shack building — our flavor, chocolate and peanut-butter. Delicious. After meeting and talking to people in line that were from NY, Chicago, and Maine I realized that everyone who stands in this line is probably dragged to stand in line by another Manhattan’er, or they visited before and were forced to stand in line and they realized how delectable the food is that they had to do it again on their next visit. No sane person would walk by the park and say “Hey! Look at that! There’s a massive line wrapping around a good portion of the park, maybe we should stand in it and see what it’s all about.” What it is really all about though is the quality of the beef on the burgers, the Shake Shack sauce too, and the Portobello “shroom burger,” along with a good portion of cheese fries. See that, a vegetarian can go to stand in a long line for a good meal. I actually love the ‘shroom burger and I order it every time I go; I also enjoy an order of cheese fries with their very thick potato’ey french fries — and the prices are very reasonable.
One thing to consider before heading to Madison Sq. Park for a burger, the Shake Shack web site has a “shack cam” which shows a live camera displaying the line outside. So, if the line is short, hail a cab and get your shake on.
New locations for Shake Shack have opened — one on the Upper West Side and one in Citi-field. Rumors around the island are that there will be more opening not only in Manhattan, but in other states and even in other countries. Does anyone know anything about this!?

'shroom burger from Shake Shack